Find Your Perfect Stainless Steel Pan

Answer 5 quick questions and we'll recommend the best pan for your needs and budget

Question 1 of 5

What type of cooktop do you have?

Induction

Magnetic cooktop that requires induction-compatible cookware

Gas

Traditional gas burners with visible flame

Electric / Ceramic

Electric coils or smooth glass-top cooktop

Not Sure / Want All Options

I want cookware that works on everything

Question 2 of 5

Under $70

Best value for money without sacrificing quality

$70 - $150

Premium quality at competitive prices

$150+

Best of the best, money is no object

Question 3 of 5

Yes, I want dishwasher-safe

I prefer the convenience of machine washing

No, I'll hand wash

I don't mind hand washing for better care

Question 4 of 5

Yes, High Heat (Broiler)

I need oven-safe to 800°F for searing and broiling

Occasionally, Moderate Heat

500-600°F is fine for finishing dishes

Rarely / Never

I mostly cook on the stovetop

Question 5 of 5

Beginner

This is my first stainless steel pan

Intermediate

I've used stainless steel a few times

Expert

I'm upgrading my existing stainless steel

$140-180

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